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Stellenbosch | South Africa

Simonsberg-Stellenbosch Ward Wine Guide

South Africa's most powerful — Pinotage and Bordeaux blends

Cabernet Sauvignon, Pinotage, ShirazServe 17–19°CAge 10–25 years
Simonsberg-Stellenbosch wine colour in the glass
Typical colourDeep purple

Overview

Kanonkop estate sits here — producing Pinotage and Paul Sauer (Bordeaux blend) of world-class pedigree. South Africa's most powerful and concentrated reds come from these north-facing Simonsberg slopes.

In The Glass

Colour
Deep purple
Nose
Black plum, Mulberry, Dark cherry, Rubber and Earth.
Palate
South Africa's most powerful — Pinotage and Bordeaux blends. Generally very full-bodied, medium acidity, firm tannins, dry, with a very long finish.

Tasting Profile

Body Very Full5/5
Tannins Firm4/5
Acidity Medium3/5
Sweetness Bone Dry1/5
Alcohol High4/5

Grapes

Cabernet SauvignonPinotageShiraz

Aromas And Notes

Black plumMulberryDark cherryBlackberryRubberEarthCoffeeDark chocolateLeatherTobaccoDried herbs

Terroir

Mediterranean — sheltered north-facing slopes with longer ripening season.

Table Mountain SandstoneDecomposed graniteClay

Food Pairings

Lamb braaiBobotieAged cheeseVenison pie

Notable Producers

  • Kanonkop, founded 1910 - Paul Sauer
  • Meerlust, founded 1693 - Meerlust Rubicon